{"id":2094,"date":"2012-07-21T22:25:12","date_gmt":"2012-07-21T20:25:12","guid":{"rendered":"https:\/\/alabonnesoupe.fr\/index.php\/2022\/10\/06\/moelleux-jambon-coeur-coulant-qui-rit\/"},"modified":"2023-12-21T22:02:24","modified_gmt":"2023-12-21T21:02:24","slug":"moelleux-jambon-coeur-coulant-qui-rit","status":"publish","type":"post","link":"https:\/\/alabonnesoupe.fr\/index.php\/2012\/07\/21\/moelleux-jambon-coeur-coulant-qui-rit\/","title":{"rendered":"Moelleux jambon coeur coulant qui rit"},"content":{"rendered":"\n          <p>On pourrait penser que ce moelleux est parfait pour les enfants et on aurait raison, mais m\u00eame les adultes vont se r\u00e9galer. <\/p><p>En plus, c&rsquo;est hyper rapide et facile \u00e0 faire.<\/p><figure class=\"wp-block-image size-full\"><a href=\"https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/moelleux-Moelleux-coeur-coulant-qui-rit--2-.JPG\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"375\" src=\"https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/moelleux-Moelleux-coeur-coulant-qui-rit--2-.JPG\" alt=\"\" class=\"wp-image-2095\" srcset=\"https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/moelleux-Moelleux-coeur-coulant-qui-rit--2-.JPG 500w, https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/moelleux-Moelleux-coeur-coulant-qui-rit--2--300x225.jpg 300w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/a><\/figure><figure class=\"wp-block-image size-full\"><a href=\"https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/moelleux-Moelleux-coeur-coulant-qui-rit--1-.JPG\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"375\" src=\"https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/moelleux-Moelleux-coeur-coulant-qui-rit--1-.JPG\" alt=\"\" class=\"wp-image-2096\" srcset=\"https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/moelleux-Moelleux-coeur-coulant-qui-rit--1-.JPG 500w, https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/moelleux-Moelleux-coeur-coulant-qui-rit--1--300x225.jpg 300w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/a><\/figure><p><span style=\"font-family: Times New Roman,serif;\"><span style=\"font-size: 12pt;\"><em><span style=\"text-decoration: underline;\">Ingr\u00e9dients pour<\/span> <span style=\"text-decoration: underline;\">6 personnes :<\/span><\/em><\/span><\/span><\/p>\n          <p><span style=\"font-family: Times New Roman,serif;\"><span style=\"font-size: 12pt;\">100g de jambon en d\u00e9s<\/span><\/span><\/p>\n          <p><span style=\"font-family: Times New Roman,serif;\"><span style=\"font-size: 12pt;\">6 \u00ab vache qui rit \u00bb<\/span><\/span><\/p>\n          <p><span style=\"font-family: Times New Roman,serif;\"><span style=\"font-size: 12pt;\">3 \u0153ufs<\/span><\/span><\/p>\n          <p><span style=\"font-family: Times New Roman,serif;\"><span style=\"font-size: 12pt;\">60 g de farine<\/span><\/span><\/p><p><span style=\"font-family: Times New Roman,serif;\"><span style=\"font-size: 12pt;\">200 ml de lait<\/span><\/span><\/p><p><span style=\"font-family: Times New Roman,serif;\"><span style=\"font-size: 12pt;\">50 g de gruy\u00e8re r\u00e2p\u00e9<\/span><\/span><\/p><p><span style=\"font-family: Times New Roman,serif;\"><span style=\"font-size: 12pt;\">30 g de beurre<\/span><\/span><\/p><p><span style=\"font-family: Times New Roman,serif;\"><span style=\"font-size: 12pt;\">sel poivre<\/span><\/span><\/p><p><span style=\"font-family: Times New Roman,serif;\"><span style=\"font-size: 12pt;\">Pr\u00e9chauffer le four \u00e0 210\u00b0.<\/span><\/span><\/p><p><span style=\"font-family: Times New Roman,serif;\"><span style=\"font-size: 12pt;\">Dans une casserole, faites chauffer le lait avec le beurre en morceaux, ajouter le gruy\u00e8re r\u00e2p\u00e9 et m\u00e9langer rapidement pour le faire fondre.<\/span><\/span><\/p><p><span style=\"font-family: Times New Roman,serif;\"><span style=\"font-size: 12pt;\">Dans un saladier battre les \u0153ufs en omelette, ajouter la farine, m\u00e9langer vigoureusement.<\/span><\/span><\/p><p><span style=\"font-family: Times New Roman,serif;\"><span style=\"font-size: 12pt;\">Ajouter le contenu de la casserole et m\u00e9langer pour avoir une p\u00e2te homog\u00e8ne, saler, poivrer.<\/span><\/span><\/p><p><span style=\"font-family: Times New Roman,serif;\"><span style=\"font-size: 12pt;\">Incorporer le jambon.<\/span><\/span><\/p><p><span style=\"font-family: Times New Roman,serif;\"><span style=\"font-size: 12pt;\">R\u00e9partir dans 6 moules \u00e0 muffins, ajouter une vache qui rit dans chaque moule.<\/span><\/span><\/p><p><span style=\"font-family: Times New Roman,serif;\"><span style=\"font-size: 12pt;\">Enfourner et faire cuire 16 \u00e0 18 min.<\/span><\/span><\/p><p><span style=\"font-family: Times New Roman,serif;\"><span style=\"font-size: 12pt;\">Laisser ti\u00e9dir l\u00e9g\u00e8rement avant de d\u00e9guster avec une petite salade verte.<\/span><\/span><\/p>\n            \n","protected":false},"excerpt":{"rendered":"<p>On pourrait penser que ce moelleux est parfait pour les enfants et on aurait raison, mais m\u00eame les adultes vont se r\u00e9galer. En plus, c&rsquo;est hyper rapide et facile \u00e0 faire. Ingr\u00e9dients pour 6 personnes : 100g de jambon en d\u00e9s 6 \u00ab vache qui rit \u00bb 3 \u0153ufs 60 g de farine 200 ml &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/alabonnesoupe.fr\/index.php\/2012\/07\/21\/moelleux-jambon-coeur-coulant-qui-rit\/\" class=\"more-link\">Continuer la lecture<span class=\"screen-reader-text\"> de &laquo;&nbsp;Moelleux jambon coeur coulant qui rit&nbsp;&raquo;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[31,33],"tags":[12],"class_list":["post-2094","post","type-post","status-publish","format-standard","hentry","category-entrees","category-entrees-chaudes","tag-entrees-chaudes"],"_links":{"self":[{"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/posts\/2094","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/comments?post=2094"}],"version-history":[{"count":2,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/posts\/2094\/revisions"}],"predecessor-version":[{"id":5639,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/posts\/2094\/revisions\/5639"}],"wp:attachment":[{"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/media?parent=2094"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/categories?post=2094"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/tags?post=2094"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}