{"id":2221,"date":"2012-06-18T19:45:12","date_gmt":"2012-06-18T17:45:12","guid":{"rendered":"https:\/\/alabonnesoupe.fr\/index.php\/2022\/10\/06\/pizza-blanche-de-letudiant\/"},"modified":"2023-12-20T18:55:51","modified_gmt":"2023-12-20T17:55:51","slug":"pizza-blanche-de-letudiant","status":"publish","type":"post","link":"https:\/\/alabonnesoupe.fr\/index.php\/2012\/06\/18\/pizza-blanche-de-letudiant\/","title":{"rendered":"Pizza blanche de l’\u00e9tudiant"},"content":{"rendered":"\n

Il faut que je travaille pour mes jeunes qui vont bient\u00f4t s’installer. <\/p>

Alors, pour eux une petite s\u00e9rie de pizza.<\/p>

\"\"<\/a><\/figure>

Ingr\u00e9dients pour 2 \u00e9tudiants<\/span><\/em> :<\/p>

1 p\u00e2te \u00e0 pizza ronde \u00ab\u00a0p\u00e2te \u00e9paisse\u00a0\u00bb<\/p>

1 boule de mozzarella<\/p>

1 boite de saumon au naturel<\/p>

2 tranches de saumon fum\u00e9<\/p>

3 CS de cr\u00e8me fraiche \u00e9paisse<\/p>

poivre du moulin<\/p>

1 bouquet de ciboulette<\/p>

Pr\u00e9chauffer le four \u00e0 220\u00b0.<\/p>

D\u00e9poser la p\u00e2te sur une plaque de cuisson.<\/p>

Etaler la cr\u00e8me et disposer les 2 saumons en terminant par le fromage et la ciboulette cisel\u00e9e.<\/p>

Donner un tour de moulin \u00e0 poivre.<\/p>

Mettre au four pendant 20 min environ.<\/p>

\"\"<\/a><\/figure>\n \n","protected":false},"excerpt":{"rendered":"

Il faut que je travaille pour mes jeunes qui vont bient\u00f4t s’installer. Alors, pour eux une petite s\u00e9rie de pizza. Ingr\u00e9dients pour 2 \u00e9tudiants : 1 p\u00e2te \u00e0 pizza ronde \u00ab\u00a0p\u00e2te \u00e9paisse\u00a0\u00bb 1 boule de mozzarella 1 boite de saumon au naturel 2 tranches de saumon fum\u00e9 3 CS de cr\u00e8me fraiche \u00e9paisse poivre du … <\/p>\n

Continuer la lecture de « Pizza blanche de l’\u00e9tudiant »<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[34],"tags":[15],"class_list":["post-2221","post","type-post","status-publish","format-standard","hentry","category-la-casserole-de-l-etudiant","tag-la-casserole-de-letudiant-ou-du-debutant-et-recet"],"_links":{"self":[{"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/posts\/2221","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/comments?post=2221"}],"version-history":[{"count":2,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/posts\/2221\/revisions"}],"predecessor-version":[{"id":5087,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/posts\/2221\/revisions\/5087"}],"wp:attachment":[{"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/media?parent=2221"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/categories?post=2221"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/tags?post=2221"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}