{"id":291,"date":"2018-01-16T17:08:09","date_gmt":"2018-01-16T16:08:09","guid":{"rendered":"https:\/\/alabonnesoupe.fr\/index.php\/2022\/10\/06\/gateau-invisible-aux-pommes\/"},"modified":"2023-12-14T20:32:03","modified_gmt":"2023-12-14T19:32:03","slug":"gateau-invisible-aux-pommes","status":"publish","type":"post","link":"https:\/\/alabonnesoupe.fr\/index.php\/2018\/01\/16\/gateau-invisible-aux-pommes\/","title":{"rendered":"G\u00e2teau invisible aux pommes"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/20180116-ob_35bc7d_gateau-invisible-aux-pommes.JPG\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" src=\"https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/20180116-ob_35bc7d_gateau-invisible-aux-pommes.JPG\" alt=\"\" class=\"wp-image-292\" srcset=\"https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/20180116-ob_35bc7d_gateau-invisible-aux-pommes.JPG 1000w, https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/20180116-ob_35bc7d_gateau-invisible-aux-pommes-300x225.jpg 300w, https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/20180116-ob_35bc7d_gateau-invisible-aux-pommes-768x576.jpg 768w\" sizes=\"auto, (max-width: 767px) 89vw, (max-width: 1000px) 54vw, (max-width: 1071px) 543px, 580px\" \/><\/a><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">On peut penser que 6 grosses pommes vont faire beaucoup, mais c&rsquo;est le principe du g\u00e2teau invisible. Les pommes font disparaitre la p\u00e2te ou presque.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><i><u>Ingr\u00e9dients pour 6 personnes&nbsp;:<\/u><\/i><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">6 grosses pommes<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2 \u0153ufs<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">100 ml de lait<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">70 g de farine<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">50 g de sucre en poudre<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 sachet de levure chimique<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">20 g de beurre fondu<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 CS de vanille liquide<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 pinc\u00e9e de sel<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pr\u00e9chauffer le four \u00e0 200\u00b0.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Fouetter les \u0153ufs et le sucre jusqu&rsquo;\u00e0 ce que le m\u00e9lange blanchisse.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ajouter le lait, la vanille,et le beurre fondu.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">M\u00e9langer.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ajouter la farine, la levure et le sel.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Eplucher les fruits et les couper finement \u00e0 la mandoline.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">M\u00e9langer \u00e0 la p\u00e2te et verser dans un moule \u00e0 manquer beurr\u00e9 et farin\u00e9 ou dans un moule silicone.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mettre au four pour 40 minutes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Laisser refroidir et d\u00e9mouler.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Laisser au frais environ une heure avant de d\u00e9guster.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>On peut penser que 6 grosses pommes vont faire beaucoup, mais c&rsquo;est le principe du g\u00e2teau invisible. Les pommes font disparaitre la p\u00e2te ou presque. Ingr\u00e9dients pour 6 personnes&nbsp;: 6 grosses pommes 2 \u0153ufs 100 ml de lait 70 g de farine 50 g de sucre en poudre 1 sachet de levure chimique 20 g &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/alabonnesoupe.fr\/index.php\/2018\/01\/16\/gateau-invisible-aux-pommes\/\" class=\"more-link\">Continuer la lecture<span class=\"screen-reader-text\"> de &laquo;&nbsp;G\u00e2teau invisible aux pommes&nbsp;&raquo;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[32,37],"tags":[13],"class_list":["post-291","post","type-post","status-publish","format-standard","hentry","category-desserts-gateaux-mignardises","category-gateaux-tartes","tag-desserts-mignardises-gateaux-tartes"],"_links":{"self":[{"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/posts\/291","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/comments?post=291"}],"version-history":[{"count":4,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/posts\/291\/revisions"}],"predecessor-version":[{"id":4406,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/posts\/291\/revisions\/4406"}],"wp:attachment":[{"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/media?parent=291"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/categories?post=291"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/tags?post=291"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}