{"id":3410,"date":"2011-09-06T17:11:32","date_gmt":"2011-09-06T15:11:32","guid":{"rendered":"https:\/\/alabonnesoupe.fr\/index.php\/2022\/10\/06\/cake-aux-petits-oursons-guimauve\/"},"modified":"2023-12-21T13:28:02","modified_gmt":"2023-12-21T12:28:02","slug":"cake-aux-petits-oursons-guimauve","status":"publish","type":"post","link":"https:\/\/alabonnesoupe.fr\/index.php\/2011\/09\/06\/cake-aux-petits-oursons-guimauve\/","title":{"rendered":"Cake aux petits oursons guimauve"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Suite de l&rsquo;\u00e9pisode \u00a0\u00bb Comment s&rsquo;amuser en cuisine \u00ab\u00a0. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00a0\u00bb Et si je mettais des oursons ? \u00ab\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Et voil\u00e0 le r\u00e9sultat !<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Un beau crat\u00e8re sur le dessus du g\u00e2teau et l&rsquo;ourson s&rsquo;est laiss\u00e9 couler \u00e0 l&rsquo;int\u00e9rieur.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Rigolo, tr\u00e8s bon et on sent bien aussi le go\u00fbt sp\u00e9culoos du Danette.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/Gateaux-006.JPG\"><img loading=\"lazy\" decoding=\"async\" width=\"499\" height=\"374\" src=\"https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/Gateaux-006.JPG\" alt=\"\" class=\"wp-image-3411\" srcset=\"https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/Gateaux-006.JPG 499w, https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/Gateaux-006-300x225.jpg 300w\" sizes=\"auto, (max-width: 499px) 100vw, 499px\" \/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/Gateaux-010-copie-1.JPG\"><img loading=\"lazy\" decoding=\"async\" width=\"499\" height=\"374\" src=\"https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/Gateaux-010-copie-1.JPG\" alt=\"\" class=\"wp-image-3412\" srcset=\"https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/Gateaux-010-copie-1.JPG 499w, https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/Gateaux-010-copie-1-300x225.jpg 300w\" sizes=\"auto, (max-width: 499px) 100vw, 499px\" \/><\/a><\/figure>\n\n\n<p><em><span style=\"text-decoration: underline;\">Ingr\u00e9dients<\/span><\/em> :<\/p>\n<p>3 \u0153ufs<\/p>\n<p>1 danette saveur sp\u00e9culoos<\/p>\n<p>1 pot d&rsquo;huile<\/p>\n<p>3 pots de farine<\/p>\n<p>1 pot de lait<\/p>\n<p>1,5 pot de sucre<\/p>\n<p>1 sachet de levure chimique<\/p>\n<p>6 petits oursons guimauve<\/p>\n<p>Pr\u00e9chauffer le four \u00e0 180\u00b0 (therm 6).<\/p>\n<p>Dans un saladier battre les \u0153ufs.<\/p>\n<p>Ajouter le danette et se servir du pot pour incorporer le sucre, l&rsquo;huile, la farine, la levure et le lait.<\/p>\n<p>Bien m\u00e9langer la pr\u00e9paration.<\/p>\n<p>Verser dans un moule \u00e0 cake et poser les oursons en appuyant l\u00e9g\u00e8rement pour les enfoncer un peu.<\/p>\n<p>Mettre au four pour 40 min.<\/p>\n\n\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/Gateaux-008-copie-1.JPG\"><img loading=\"lazy\" decoding=\"async\" width=\"499\" height=\"374\" src=\"https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/Gateaux-008-copie-1.JPG\" alt=\"\" class=\"wp-image-3413\" srcset=\"https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/Gateaux-008-copie-1.JPG 499w, https:\/\/alabonnesoupe.fr\/wp-content\/uploads\/2022\/10\/Gateaux-008-copie-1-300x225.jpg 300w\" sizes=\"auto, (max-width: 499px) 100vw, 499px\" \/><\/a><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Suite de l&rsquo;\u00e9pisode \u00a0\u00bb Comment s&rsquo;amuser en cuisine \u00ab\u00a0. \u00a0\u00bb Et si je mettais des oursons ? \u00ab\u00a0 Et voil\u00e0 le r\u00e9sultat ! Un beau crat\u00e8re sur le dessus du g\u00e2teau et l&rsquo;ourson s&rsquo;est laiss\u00e9 couler \u00e0 l&rsquo;int\u00e9rieur. Rigolo, tr\u00e8s bon et on sent bien aussi le go\u00fbt sp\u00e9culoos du Danette. Ingr\u00e9dients : 3 \u0153ufs &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/alabonnesoupe.fr\/index.php\/2011\/09\/06\/cake-aux-petits-oursons-guimauve\/\" class=\"more-link\">Continuer la lecture<span class=\"screen-reader-text\"> de &laquo;&nbsp;Cake aux petits oursons guimauve&nbsp;&raquo;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[51],"tags":[14],"class_list":["post-3410","post","type-post","status-publish","format-standard","hentry","category-chocolaterie","tag-chocolaterie-ou-une-envie-de-chocolat"],"_links":{"self":[{"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/posts\/3410","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/comments?post=3410"}],"version-history":[{"count":2,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/posts\/3410\/revisions"}],"predecessor-version":[{"id":5352,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/posts\/3410\/revisions\/5352"}],"wp:attachment":[{"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/media?parent=3410"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/categories?post=3410"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/tags?post=3410"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}