{"id":82,"date":"2013-07-13T16:01:13","date_gmt":"2013-07-13T14:01:13","guid":{"rendered":"https:\/\/alabonnesoupe.fr\/index.php\/2022\/10\/06\/cake-vanille\/"},"modified":"2023-12-20T08:49:55","modified_gmt":"2023-12-20T07:49:55","slug":"cake-vanille","status":"publish","type":"post","link":"https:\/\/alabonnesoupe.fr\/index.php\/2013\/07\/13\/cake-vanille\/","title":{"rendered":"Cake vanille"},"content":{"rendered":"\n

Une recette toute simple que l’on fait en 5 minutes pour un go\u00fbter d\u00e9licieux. \n <\/p>

Pas besoin de batteur \u00e9lectrique, de robot, juste un saladier et un fouet feront l’affaire.<\/p>\n

\"\"<\/a><\/figure>
\"\"<\/a><\/figure>\n

Ingr\u00e9dients<\/span><\/span><\/em><\/span><\/strong>:<\/span><\/span><\/strong><\/p>\n

3 oeufs<\/span><\/span><\/strong><\/p>\n

170g de sucre<\/span><\/span><\/strong><\/p>\n

160g de farine<\/span><\/span><\/strong><\/p>\n

1\/3 de sachet de levure chimique<\/span><\/span><\/strong><\/p>\n

170g de beurre<\/span><\/span><\/strong><\/p>\n

1 CC d’ar\u00f4me de vanille<\/span><\/span><\/strong><\/p>\n

Pr\u00e9chauffer le four \u00e0 180\u00b0.<\/span><\/span><\/em><\/p>\n

Faire fondre le beurre.<\/span><\/span><\/em><\/p>\n

Fouetter les oeufs avec le sucre.<\/span><\/span><\/em><\/p>\n

M\u00e9langer la farine avec la levure, puis les incorporer doucement au m\u00e9lange d’oeufs.<\/span><\/span><\/em><\/p>\n

Incorporer doucement le beurre fondu.<\/span><\/span><\/em><\/p>\n

Ajouter l’ar\u00f4me liquide, m\u00e9langer.<\/span><\/span><\/em><\/p>\n

Verser votre p\u00e2te dans un moule \u00e0 cake beurr\u00e9 et enfourner pour 40min.<\/span><\/span><\/em><\/p>\n \n \n","protected":false},"excerpt":{"rendered":"

Une recette toute simple que l’on fait en 5 minutes pour un go\u00fbter d\u00e9licieux. Pas besoin de batteur \u00e9lectrique, de robot, juste un saladier et un fouet feront l’affaire. Ingr\u00e9dients: 3 oeufs 170g de sucre 160g de farine 1\/3 de sachet de levure chimique 170g de beurre 1 CC d’ar\u00f4me de vanille Pr\u00e9chauffer le four … <\/p>\n

Continuer la lecture de « Cake vanille »<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[32,37],"tags":[13],"class_list":["post-82","post","type-post","status-publish","format-standard","hentry","category-desserts-gateaux-mignardises","category-gateaux-tartes","tag-desserts-mignardises-gateaux-tartes"],"_links":{"self":[{"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/posts\/82","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/comments?post=82"}],"version-history":[{"count":2,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/posts\/82\/revisions"}],"predecessor-version":[{"id":4907,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/posts\/82\/revisions\/4907"}],"wp:attachment":[{"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/media?parent=82"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/categories?post=82"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alabonnesoupe.fr\/index.php\/wp-json\/wp\/v2\/tags?post=82"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}